ABOUT US
Step out of Uluwatu and into our intimate Mexican seafood taqueria, offering stunning views of the world-class “Race Tracks” surf wave. Our balcony provides uninterrupted views of the ocean and Bali’s breathtaking backdrop—a rare combination you won’t find in many places around the world.
Our menu, curated by Chef Mauricio, a native of Mexico, brings the bold flavors and traditional recipes of his homeland. Specializing in “ocean-to-table” cuisine, our dishes, cooked over open flames, are a must-try. Whether you’re savoring our authentic Mexican signature dishes or enjoying frozen margaritas and cliffside cocktails , we promise to deliver an unforgettable experience you’ll be eager to recommend to friends and family.
At LOLITAS, it’s all about fresh, seafood-focused cuisine, refreshing beverages, and endless views.
A place where good times and great memories come naturally.
OPENING HOURS
Monday : Closed
Tuesday – Sunday : 12PM – 8PM
MENU
FOOD
Our menu, curated by Chef Mauricio, a native of Mexico, brings the bold flavors and traditional recipes of his homeland.
Specializing in ‘ocean-to-table’ cuisine, our dishes are prepared with the freshest local ingredients and cooked over open flames, creating a unique, smoky depth that’s a must-try.
From handcrafted salsas to seasonal, locally-sourced seafood, every dish embodies the vibrant spirit and authenticity of Mexican cuisine.
DRINKS
Lolita’s Bar stands out for its quality tequila, signature margaritas, and creative cocktail menu.
The beverage menu features bold flavors, quality ingredients, and thoughtful preparation—all while you enjoy watching some of the best surfing in the world.
With Espolon Tequila as our house pour for all margaritas, we aim to provide our customers with delicious cocktails at a price point that encourages ordering a second or even a third round.
Sunsets and margaritas—enough said, amigo!
